A perishable substance is preserved by removing water using a freeze drier, which increases its shelf life and/or makes it easier to transport.
Freeze-dryers are regularly designed with four basic components: a drying chamber, a vacuum pump, a heat source, and a condenser
A totally frozen sample is placed under a vacuum to eliminate any remaining water or other solvents, allowing the ice to transition directly from a solid to a vapor without first going through a liquid phase. This procedure is known as freeze drying.
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Our tools safeguard scientists from injury, preserve evidence that helps solve crimes, and facilitate research that could save lives. We take this obligation very seriously. Performance, quality, and safety are paramount. Nothing is left up to chance with us.
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